I want candy

Eva Neklyaeva & Marius Poenar

SUN 14:30-17:00

“It’s so beautifully arranged on the plate – you know someone’s fingers have been all over it.” » Julia Child

The deliciousness of it all, getting lost in tastes, smells, textures. The elusive allure of papayas and the straight-forward appeal of cucumbers. Crushing, stuffing, sploshing, gagging, teasing, licking. All the wicked ways to use food to control or reward. Which vegetables are the best for flogging? How to use food in temperature play? How sweet syrup can enhance your spanking session? We’ve all been told not to play with food, and that’s exactly what we are going to do in this workshop.

This workshop is held in English

What happens in the workshop?

We start with an introduction into food and erotic play and then continue by demonstrating different approaches, from the more disciplined ones such as food control, to the complete and utter mess of sploshing. It is a hands-on workshop where you will try out some techniques, by yourself or with other participants.

For whom is the workshop?

For everyone who is excited about combining food and erotic play. Not for people who are easily grossed out.

Allergies: we will ask about everybody’s allergies at the beginning of the workshop and will avoid common allergens in demonstrations.

Will I need to bring something, is there a dress code, how do I prepare?

First of all, this workshop will get messy – so please bring spare clothes, something you don’t mind getting dirty. Bring a towel and wet wipes to clean yourself after the workshop. Towards the end of the workshop there is time for free play: for this, you are welcome to bring your favorite food to play with.

Is there nudity in the workshop?

Possible, but not required.

Eva Neklyaeva is a curator based in Santarcangelo di Romagna. Eva is concerned with the questions of freedom and focuses her practice on exploring these questions across performing art, politics and sexuality.

Eva is an initiator and co-founder of Wonderlust Festival. A bit over a year ago, she moved from Helsinki to Italy, to work as Artistic Director of one of the biggest performing arts festivals in Italy: Santarcangelo Festival. The delicious Italian flavours have inspired her to create a workshop on food and sex.